[Name]: 8 Inch Japanese Kitchen Chef Knife
Standard: GB / T 1220-1992
Hardness: 58 HRC.
Material: 7CR17 steel.
Handle: high-quality Color wood handle.
Sharpness level: very sharp
Packing: Multi-layered protection, shockproof, pressure defense, mouldproof
1 * 8 "Chef knife
Overall Length: 33 cm
Blade length: 21 cm (8 ")
Blade thickness: 1.8 mm
Blade Width: 4.4 cm
Net weight: 187 g
7 In Cleaver Knife
Full length: 30.3cm
Blade length: 18cm(7 inch)
Blade width: 4.8cm
Blade thickness: 2.0mm
Other: This knife was full made by artificial work. It's functional and well balanced, good for practice and collections!
Very sharp, the latest style, good quality,
your kitchen needs a set of such a knife!
Tip: 1. Put the knife away from children, this may hurt them!
2. Please keep the knife clean and dry after each use